I just saw a picture and knew that I HAD to make them immediately. I will keep this post short and sweet and show you these:
Heat oven to 375
Slice 2 sweet potatoes in half, then slice horizontally without going through the skin entirely.
Place onto a foil wrapped cookie sheet and drizzle liberally with coconut oil. Season with ample amounts of sea salt, fresh black pepper, and garlic.
Bake for 25-30 minutes, or until soft and crispy around the edges.
These would be awesome with some freshly grilled steaks and asparagus!
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